Chicken Pita Pockets

Ingredients

• 2 whole pita cut in half
• 1/4 cup mayonnaise
• salt and pepper to taste
• 2 pre-cooked chicken breasts, cut into small bite sized pieces
• 4 slices cheddar cheese, cut into pieces
• 1 medium sized tomato, cut into pieces
• 2 romain lettuce leaves, cut into bitesized pieces

Directions

1. To assemble the pita pockets, spread some mayonnaise onto all the insides of the pita's
2. Fill each pita half with the lettuce, cheese, tomato & chicken mixture and serve.