Proscuitto and Melon Appetizers
If you are looking for appetizer ideas, Proscuitto with Melon is an all time classic.Easy to prepare and always delicious, make these a part of your appetizer platter.
Ingredients
- Determine how much you need by the amount you wish to prepare for your platter.
- ripe cantaloupe melon
- thinly sliced proscuitto
- grapes
- cocktail sticks
Directions
- Select a serving platter.
- Cut melon in half, remove the seeds. Slice the melon into wedges lengthwise, then cut each length in half.
- Take a cocktail stick and spear a grape then a portion of the thinly sliced proscuitto folded and spear it into the prepared melon.
- Arrange on the serving platter.
- Keep covered with plastic wrap and refrigerated until you are ready to serve.
