Grandmother's Kitchen

Vegetarian Broccoli Stir Fry

A Very tasty recipe for vegetarian stir fry. Enjoy on its own or serve over rice or noodles.

Vegetarian Broccoli Stir Fry

Ingredients

  • 2 tablespoons cornstarch
  • 1/2 cup water
  • 2 tablespoons water
  • 2 cloves garlic, crushed
  • 2 tablespoons vegetable oil
  • 3 cups broccoli florets
  • 2 cups celery, sliced
  • 2 cups bamboo shoots, sliced
  • 1/2 cup black beans, drained
  • 1/4 cup peanuts, toasted
  • 1 small onion, sliced
  • 1/3 cup reduced sodium soy sauce
  • 2 tablespoons brown sugar
  • 1 teaspoon ground ginger

Directions

  1. In a small bowl, combine 2 tablespoons cornstarch, 2 tablespoons water until smooth.
  2. In a large skillet or wok over medium high, heat oil and garlic, Stir-fry broccoli celery, black bean and onion for 4-5 minutes.
  3. Combine soy sauce, brown sugar, ginger and cornstarch and water until smooth; add to the pan. Cook and stir for 2 minutes.
  4. Stir in peanuts.

#broccoli #vegetarian