Potato Cheese Bake

Ingredients

• 4 large potatoes, peeled and cut
• 1 large onion, diced
• 1/4 cup milk
• 1 cup cheese, grated
• 1 teaspoon salt
• 1 Tablespoon parsley, chopped fine
• basil leaves for garnish

Directions

1. Preheat oven to 350 degrees F. Grease a 9 inch baking dish.
2. Mix together cut potatoes and onions to combine and place into baking dish.
3. Pour milk into bottom of potatoes and sprinkle salt ans cheese over top.
4. cover with tin foil and bake 30 minutes, uncover and bake another 10 minutes until cheese is browned.
5. sprinkle with parsley to serve.