Turkey Patties

Ingredients

• Serves 4
• 500 grams/17 oz ground turkey
• 4 Tablespoons bread crumbs
• 1 large egg
• 3 cloves garlic, minced
• 2 Tablespoons fresh dill
• 2 Tablespoons fresh thyme
• 1/2 teaspoon cayenne
• 1/2 teaspoon ground cloves
• 1/2 teaspoon nutmeg
• 1/2 teaspoon allspice
• splash of oil

Directions

1. In large bowl, add the ground turkey, bread crumbs, egg, garlic, dill, thyme, cayenne, cloves, nutmeg and allspice.
2. Use a large wooden spoon or clean hands to mix the ingredients together so they are well incorporated.
3. Form into patties.
4. If using a frying pan, heat a splash of oil over medium heat and fry patties until browned on each side and cooked through the center.