Sausages In Bacon
An easy and quick recipe for sausages in bacon. A great breakfast treat or party appetizer.

Ingredients
- 6 links of Italian sausages (sweet or hot)
- 3 strips of bacon cut in half crosswise
Directions
- Preheat oven to 350 degrees F.
- Cut each strip of bacon in half and wrap each half around a sausage link.
- Lay the sausages in a baking dish, with the ends of the bacon tucked under each end.
- Bake for 30 minutes or until bacon is crispy and sausage is cooked through.
- Serve hot.