Grandmother's Kitchen

Paleo Apple Crisp

Paleo Apple Crisp

Ingredients

  • 4 apples, chopped
  • 1/2 cup freshly squeezed orange juice
  • 3/4 cup pecan halves, chopped
  • 3/4 cup sliced almonds
  • 3/4 cup raisins
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon nutmeg
  • 3/4 cup cranberries
  • coconut oil

Directions

  1. Preheat oven to 325 degrees F.
  2. Grease an 8x8 inch baking dish with coconut oil.
  3. Assemble apples and pour the orange juice over the apples.
  4. Mix and toss together to make sure the apples are well-coated.
  5. Combine pecans, cranberries, walnuts, raisins, ginger, cinnamon and nutmeg in a food processor. Pulse until coarsely chopped.
  6. Spread the nut mixture over the apple mixture.
  7. Bake in the oven for 35 minutes

Serve.

Original source: paleoaholic.com