Red White and Blueberry Cobbler

Ingredients

• 3 1/2 cups blueberries (best with really large blueberries), or frozen blueberries � can add more blueberries, up to 6 cups
• 1 stick butter
• 1 cup sugar
• pinch of baking soda
• 1 cup self-rising flour
• 1 cup buttermilk
• 1 teaspoon vanilla
• Haagen Dazs Vanilla Ice cream

Directions

1. Preheat oven to 350 degrees.
2. Melt butter in 7 by 11 inch baking dish.
3. Pour blueberries into baking dish on top of the melted butter. Mix 1 cup sugar, pinch of soda, 1 cup self-rising flour, 1 cup buttermilk and 1 teaspoon vanilla by hand or mixer. Spoon mixture over blueberries.
4. Bake at 350 degrees for 45 mintues or until top is golden brown.
5. Serve with vanilla ice cream.