Gourmet Hot Cocoa Mix

Ingredients

• 4 cups instant nonfat dry milk
• 2 cups sifted powdered sugar
• 2 cups powdered French vanilla nondairy coffee creamer
• 2 cups powdered chocolate milk mix (the store brand works just fine)
• 1 5-ounce package cook-and-serve (not instant) chocolate pudding mix
• 1/4 cup unsweetened cocoa
• 2 cups miniature marshmallows and/or miniature chocolate chips
• Makes 8 cups mix, or 32 servings.

Directions

1. Combine all ingredients and stir well�or for a better blend, mix dry ingredients in a blender or food processor before adding the marshmallows. Store mix in airtight container.
2. To serve, place 1/4 cup mix in mug or cup. Add 3/4 cup boiling water or hot milk and stir well.