Yummy Smores Cookies

Ingredients
- 1 3/4 cups all purpose flour
- 1 cup graham cracker crumbs
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup sugar
- 3/4 cup brown sugar
- 2 teaspoon vanilla extract
- 2 eggs
- 2 cups miniature chocolate chips
- 1 1/2 cups mini marshmallows
- 2 Hershey bars, chopped
Directions
- In a stand mixer, combine the butter and sugars until fluffy.
- Mix in egg and vanilla until combined. Add the flour, graham crackers, salt, and baking soda, mix well. Stir in the chocolate chips.
- Refrigerate dough for about an hour.
- Preheat oven to 350�F
- Drop by rounded tablespoon (you can use a medium cookie scoop ~ 1.5 tbsp) onto cookie sheets.
- Bake for 8 minutes, and remove from the oven.
- Push 3 to 4 marshmallows and a few pieces of a hershey's bar into each cookie. Return to the oven and bake an additional 2-3 minutes until fully cooked.
- Cool cookies on a wire rack.
- Makes 3 dozen cookies.
Original source: obsessedwithbaking.blogspot.ca