Spicy Chicken Wings
Scrumptious sticky bits of crispy chicken will keep adults and kids coming back for more.

Ingredients
- Serves 2-4
- 8 chicken wings
- 2 large garlic cloves, cut into slivers
- 1 tbsp olive oil
- 1 tbsp paprika
- 1 tsp diced red chili
- 1 tsp dried basil
- salt and pepper
- 1 lime, cut into wedges
- 2 tbsp coriander or green onion, chopped to garnish
Directions
- Using a sharp knife, make 2 cuts into the skin of each chicken wing.
- Slide a sliver of garlic under the skin.
- Brush wings with olive oil liberally.
- In a bowl mix together paprika, diced chili, basil, salt and pepper.
- Add chicken and toss together to coat your chicken.
- Cook chicken wings on a medium bbq for 15 minutes until the are cooked, with crispy skin.
- Serve with lime wedges.