Sweet and Sour Shrimp

Ingredients

• 1 medium onion, coarsely chopped
• 1 medium green bell pepper, coarsely chopped
• 1 medium yellow pepper, coarsely chopped
• 2 tsp olive oil
• 3/4 cup ketchup
• 1/2 lemon, juiced
• 1 tablespoon cornstarch
• 3 tablespoons brown sugar
• 1/2 cup fresh squeezed orange juice
• 1/4 teaspoon ground ginger
• 30 large cooked shrimp, with tails andshells removed

Directions

1. In large nonstick skillet, heat oil to medium-high , cook onion and peppers until tender but not browned.
2. Add ketchup, and lemon juice.
3. Blend cornstarch and brown sugar with orange juice and ginger; add to sauce.
4. Cook, stirring until thickened. Add shrimp and heat through.