Garlic and Cheese Baked Oysters
A recipe for simple baked garlic and cheese oysters in the shell.

Ingredients
- 4 .5 pounds fresh oysters
- 1 tablespoon butter
- 4 garlic cloves, minced and fried
- pinch of pepper
- 1/2 cup grated cheese
- 1/4 cup melted butter
Directions
- Preheat oven to 375 degrees F.
- Prepare a flat baking sheet by lining with aluminum foil.
- In a frying put 1 tablespoon of butter. Heat up, add the minced garlic and fry for 5-7 minutes until soft.
- Open oysters. Clean the part with the meat and throw away the other shell.
- Top each shell with fried minced garlic, and butter grated cheese then add with a dash of pepper.
- Bake for 15 to 20 minutes or until golden brown. Serve hot.