Tasty Tuna Melt
A quick and easy recipe for tasty tuna melts.

Ingredients
- 1 can tuna, drained and flaked
- 2 teaspoons butter
- 2 Tablespoons mayonnaise
- 4 slices french bread, toasted
- 3/4 cup grated cheddar cheese
Directions
- Toast bread to just golden.
- Pre heat oven to broil.
- Stir together the tuna and mayonnaise in a medium bowl.
- Place the toasts on baking pan, butter each slice of toast.
- Divide the tuna mixture evenly among the toast and spread to the edges.
- Top the tuna with the cheese.
- Broil for 3 minutes on a rack in the middle or until the cheese is melted. Watch carefully so you do not burn the cheese.