Hot Dogs and Mac and Cheese
This hot dogs and mac and cheese recipe makes an easy weeknight meal and is a very kid-friendly!

Ingredients
- 8 hot dog wieners, all beef
- 500 grams dried macaroni noodles
- 8 ounces sharp cheddar cheese, grated
- 2 tablespoons butter
- 1/2 cup whole milk
- 1/2 cup bread crumbs
- 1/2 cup parmesan cheese
- (Serves 4)
Directions
- Preheat oven to 350 degrees F.
- Bring large pot of water to boil, approximately cups.
- Add dried macaroni noodles and cook as per instructions on bag.
- Place hot dogs on grill and cook for 12 minutes, turning over half way through.
- When noodles are cooked, strain and then pour into large corning ware or baking dish.
- Add butter, cheese and milk, stirring until butter and cheese are melted and sauce thickens.
- Remove hot dogs from grill and cut into 1/4 inch pieces. Add to the macaroni mixture and stir.
- Sprinkle macaroni dish evenly with bread crumbs and parmesan cheese.
- Bake for 20 minutes until bread crumbs start to brown.