Fried Banana
This fried banana recipe is flavored with a slight hint of cinnamon. This is healthy treat.

Ingredients
- 1/4 cup all purpose flour
- 1 teaspoon cinnamon
- 6 bananas
- 2 teaspoons coconut oil (or more)
Directions
- In a shallow dish, stir the flour and cinnamon together.
- Peel the bananas.
- Slice in half lengthwise, then in half again.
- Use a large skillet and heat the coconut oil over medium heat.
- When the pan is heated, place the coated bananas side by side into the skillet.
- Cook the bananas until nicely browned on one side, then carefully flip and cook the other side.
- Remove to a heated platter.
Original source: food.com