Lemon Lime Slush

Ingredients

• 1/2 cup boiling water
• 2/3 cup granulated sugar
• 2 teaspoons lemon zest
• 1/2 cup fresh lemon juice
• 2 teaspoons lime zest
• 1/2 cup fresh lime juice
• 4 cups ice cubes
• lemon and lime slices to garnish
• Makes 2 servings

Directions

1. Combine boiling water and sugar in blender and stir until dissolved. Place the blender into the refrigerator to cool the water.
2. Once cooled, remove from the refrigerator and add lemon zest, lemon juice, lime zest, lime juice and ice.
3. Blend on high speed about 30 seconds until slushy.
4. Serve with the lemon and lime slices.