Pineapple Orange Slush

Ingredients

• 1 cup orange juice
• 1/2 cup pineapple juice
• 1 teaspoon honey
• (Optional) 2 ounces white rum to make a happy hour drink.
• (Serves 1-2)

Directions

1. In a medium sized bowl or container with a pouring spout, combine all ingredients. Mix well.
2. Pour the juice mixture into a freezer tray or an 9-inch square baking pan.
3. Carefully put the tray securely into the freezer and freeze until almost firm.
4. Once frozen, remove frozen mixture from the freezer.
5. Break the frozen juice into large pieces.
6. Place the frozen pieces into the pitcher of an electric blender.
7. Cover with the lid and pulse repeatedly for several seconds or until it reaches desired consistence.
8. Pour into serving glasses and serve immediately.