Homemade Corn Tortillas

Ingredients

• 2 1/2 cups water ( add more if necessary)
• 2 teaspoons salt
• 2 eggs
• 1 cup yellow cornmeal
• 2 cups flour

Directions

1. Using electric mixer, mix all ingredients together.
2. Heat griddle to medium heat.
3. Spray griddle with mist of oil.
4. Using 1/2 cup measuring cup, fill about 2/3 full with batter.
5. Spread batter out onto griddle with spoon.
6. Cook 2 minutes on each side.