Baked Drumsticks

Ingredients

• 2 Tablespoons olive oil
• 6 chicken drumsticks
• 1/2 cup mayonnaise
• 1 Tablespoon Dijon or sweet mustard
• 1/2 teaspoon dill
• garlic powder
• teaspoon pepper
• teaspoon salt
• 2-3 servings

Directions

1. Preheat the oven to 375 degrees F.
2. Grease a 9x13 baking dish with olive oil.
3. In a small bowl stir together the mayonnaise and mustard and dill.
4. Place the drumsticks into the baking dish.
5. Use a basting brush to generously coat each drumstick with the mayonnaise mixture.
6. Sprinkle on a little garlic power, salt and pepper.
7. Bake for 30 minutes.
8. Turn drumsticks over and sprinkle on a little more garlic powder, salt and pepper to taste.
9. Bake another half an hour until cooked or the meat easily falls off the bones.