Chicken Baked with Feta Cheese and Peppers

Ingredients

• 4 chicken breasts (no bone, no skin)
• 3/4 cup Feta Cheese, crumbled into pieces
• 2 tblspn lemon juice
• 1/4 cup Red Pepper, finely chopped
• 2 tblspn dried parsley
• Salt and pepper to taste

Directions

1. Preheat the oven to 180C/350F degrees.
2. Place the chicken in an ovenproof dish.
3. Sprinkle with half the lemon juice.
4. Mix the Feta Cheese, red pepper and herbs in a bowl
5. Sprinkle the cheese and pepper mixture over the chicken.
6. Season with the salt and pepper.
7. Sprinkle the remaining lemon juice over the chicken.
8. Bake for 35-40 minutes.
9. Eat and enjoy (and perhaps enjoy a text from your husband raving about how tasty this is!)