How to Roast Garlic

Ingredients

• whole garlic bulbs (as many as you want to roast)

Directions

1. Take the whole bulb of garlic and cut the top off about 1/4 inch or so... save as much as you can while still exposing the cloves and place flat side down in a roaster or on foil.
2. Sprinkle top with your choice of herbs and salt. Drizzle with olive oil. Bake at 350 degrees until you start to smell it (about 30 mins) and then let it go another 15 or 20 minutes. it is done when it browns slightly and the cloves are buttery soft.