Chicken Drumsticks in a Peanut Sauce

Ingredients

• 8 chicken drumsticks (skin removed)
• 2 tablespoons of smooth natural peanut butter
• 3 tablespoons of light (low sodium) soy sauce
• 1/3 cup of water
• 1/2 teaspoon of ground coriander
• 1/2 teaspoon of ground cumin
• 1/4 teaspoon of chilli powder
• 2 cloves of garlic, crushed
• Makes 8

Directions

1. Preheat oven to 200c or 400f (gas mark 6)
2. Add to a small saucepan over a medium heat the peanut butter, soy sauce, water, coriander, cumin, garlic and chilli powder.
3. Whisk until you have a smooth sauce.
4. Add your chicken drumsticks to an oven proof dish and pour over the sauce, making sure the drumsticks get covered in the sauce.
5. Place in the oven and bake for approx 30 mins. (taking out at several intervals to baste with the sauce)