Delicious Oven Baked Seasoned Steak Fries

Ingredients

• 6 to 8 baking potatoes (depending on the number of people and size of the potatoes)
• Extra virgin olive oil
• Garlic powder
• Onion powder
• Dried parsley flakes
• Sea salt and black pepper to taste (for after baking)

Directions

1. These are the basic seasonings, but you can add any other seasonings you may like.
2. Preheat your oven to 475 degrees. Prepare your baking sheets with parchment cooking paper. Cut the each potato in half and then cut the halves into �� to �� slices to create your steak fries just before you are ready to cook.
3. Put the slices in a large bowl and pour some olive oil over the slices. Toss the slices until all of them are coated with some olive oil. They do not need to be drenched, but just coated.
4. Once coated in olive oil, place the slices evenly on your baking sheets. Sprinkle them to taste with the garlic powder, onion powder, and parsley flakes.
5. When done seasoning, place the baking sheets in the oven for about 20 minutes or until fork tender. Watch them carefully when baking so that you do not burn them.
6. Once done, place in a dish and serve.