Fried Cheese Dish
Ingredients
- Paneer cubes - 1 cup
- Onion - 2 no.
- Tomatoes - 2 no.
- Green Chilies - 2 no.
- Turmeric - 1/4 tsp.
- Chili powder - 1 tsp.
- Coriander powder - 1/2 tsp.
- Garam Masala - 1/2 tsp.
- Coriander leaves - handful
- Salt to taste
- Oil - 1 tbsp.
Directions
- Chop onions and tomatoes very finely. Slit the green chilies into half and keep this aside.
- Chop the paneer (if it is a block) into small cubes and put it in a salted warm water.
- Heat oil in a pan, adding onions and green chilies and cook them in low to medium flame for 2 minutes. Add chopped tomatoes too and cook this until oil leaves to the sides.
- Once the tomatoes and onions are well combined, add salt, and all the spices like turmeric, chili powder, coriander powder, garam masala and give it a stir keeping the flame low.
- Finally add the paneer cubes (discarding the salted water) and chopped coriander leaves and keep it covered for around 2 minutes. Now serve the Paneer Fry with chapatis, pooris, rotis, or it goes well also as side dish to the main course.
Original source: susrecipes.blogspot.in
