Easy Egg Noodle Chicken Noodle Soup

Ingredients

• 4 c. reduced sodium chicken broth
• 1 c. water
• 1 packet Knorr vegetable soup mix
• 2 large chicken breasts, chopped
• 1 large onion, chopped
• 3 large celery stalks, chopped
• 4 carrots, chopped
• 1 package egg noodles

Directions

1. Pour chicken and water into a pot and simmer.
2. Add chicken and vegetables and let simmer until chicken is fully cooked.
3. Add Knorr vegetable soup mix and let simmer for 20 minutes. Add noodles and let simmer until noodles are fully cooked.
4. Easy,and so delicious.