Chicken Mayo Cheese Melts

Ingredients

• 2 slices of 100% rye bread, toasted
• 1 cooked chicken breast
• 3 tablespoons mayonnaise
• 2 cocktail pickled cucumbers (gherkins), grated
• salt and black pepper
• 2 thick slices of cheddar cheese
• 1 cup of mozzarella
• fresh parsley to serve

Directions

1. Shred the cooked chicken breast and mix through with mayonnaise, grated gherkins and seasoning.
2. Spoon the chicken and mayo on top of the toast, top with a slice of cheddar and mozzarella.
3. Grill in the oven until the cheese are melted and bubbly.
4. Serve with fresh parsley and seasoning. Serves two.