Sausage Pancake Muffins

Ingredients
- 3/4 cup milk
- 2 Tbsp melted butter, slightly cooled
- 1 large egg
- 1/2 tsp vanilla
- 2 Tbsp maple syrup
- 1 Tbsp sugar
- 1 cup flour
- 2 tsp baking powder
- 1/4 tsp salt
- 10 sausage links, cooked and cut into 3 pieces each
Directions
- Preheat oven to 350 �F.
- Lightly grease mini muffin pans.
- In a large mixing bowl, whisk together milk, butter, egg, vanilla, and maple syrup.
- Add sugar, flour, baking powder and salt.
- Scoop 1 tablespoon of batter into each muffin cup.
- Place one slice of cooked sausage link into the center of each muffin.
- Bake for 10-12 minutes.
- Serve with butter and maple syrup.
- Yield: Approximately 30 mini muffins
Original source: relativetaste.net