Oven Cooked Bacon
Here is an easy way to make the perfect bacon in your oven.
Ingredients
- 1 package bacon (more or less to suit your needs)
Directions
- Preheat oven to 400F.
- Line one or two rimmed baking sheets with parchment paper.
- Place the bacon strip out flat on the paper.
- Do not overlap and leave a small space between each.
- Place into the preheated oven.
- Bake for 15 to 18 minutes, or until you have crisp and brown, or to your desired doneness.
- Rotate the sheet(s) once during baking time.
- Line a plate with paper towels.
- Remove the cooked bacon from the oven and place onto the towel lined plate to drain the fat.
