Turkey Meatloaf

Ingredients

• 2 Tablespoons butter
• 1 cup onion, chopped
• 3 cloves garlic, minced
• 1 1/4 lbs ground turkey
• 1/2 cup breadcrumbs
• 1 egg
• 3/4 cup ketchup
• 2 teaspoons Worcestershire sauce
• 3/4 teaspoon salt
• 1/2 teaspoon black pepper

Directions

1. Preheat oven to 350 degrees F.
2. Melt butter in a skillet.
3. Cook onion and garlic in melted butter for 5 minutes, stirring occasionally.
4. Place mixture in a large bowl to cool for 5 minutes.
5. Combine turkey, bread crumbs, egg, 1/4 cup of the ketchup, Worcestershire sauce, salt, and pepper with onion mixture.
6. Press meatloaf into a loaf pan.
7. Spread remaining ketchup on top.
8. Bake for 50-55 minutes.
9. Remove from oven and let stand 5 minutes before serving.